Grade AChinese

Xiao Luo Luo

136-20 ROOSEVELT AVENUE, Queens, 11354

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.

Last inspected Mar 10, 2026 · New York City health department

An issue with how food is prepared, protected, or handled during service.
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Date	Result	Type	Violations
Mar 10, 2026	Grade A	Cycle Inspection / Initial Inspection	2 (1 critical)
Aug 5, 2024	Grade A	Pre-permit (Operational) / Re-inspection	2 (1 critical)
Apr 15, 2024	Grade Pending	Pre-permit (Operational) / Initial Inspection	4 (3 critical)
Dec 26, 2023	Grade Pending	Pre-permit (Non-operational) / Initial Inspection	7 (2 critical)

Issues cited at more than one inspection — a better signal than any single visit.

4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

City records for the building itself, not this restaurant’s inspection.

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