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Grade BBakery Products/Desserts

Tous Les Jours

39-16 PRINCE STREET, Queens, 11354

Should you eat here?

Mostly OK — but 2 critical violations were found at the latest inspection (7 weeks ago). Details below.

Last inspected Jun 16, 2026 · New York City health department

What the inspector found on Jun 16, 2026

  • A general health-code issue noted during the inspection.

    Hot TCS food item not held at or above 140 °F.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical

  • A general health-code issue noted during the inspection.

    Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • A general health-code issue noted during the inspection.

    Providing single-use plastic stirrers or single-use plastic splash sticks.

  • A paperwork or posting requirement, such as permits, certificates, or required signs.

    Failure to display required signage about plastic straw availability

Inspection history

DateResultTypeViolations
Jun 16, 2026Grade BCycle Inspection / Re-inspection7 (2 critical)
Jun 8, 2026Grade PendingAdministrative Miscellaneous / Initial Inspection0
May 28, 2026Grade PendingCycle Inspection / Initial Inspection6 (3 critical)
Oct 28, 2025Grade BCycle Inspection / Re-inspection4 (3 critical)
Sep 18, 2025Grade PendingCycle Inspection / Initial Inspection5 (4 critical)
Sep 9, 2024Grade PendingAdministrative Miscellaneous / Initial Inspection1
Aug 21, 2024Grade BCycle Inspection / Re-inspection5 (3 critical)
Apr 3, 2024Grade PendingCycle Inspection / Initial Inspection5 (4 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 5×A general health-code issue noted during the inspection.
  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 1 rodent inspection on record, none finding rat activity.
  • 29 recent 311 complaints filed at this address.

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