Pho Bang
157 MOTT STREET, Manhattan, 10013
Should you eat here?
No final grade posted yet. The latest inspection was 8 weeks ago.
Last inspected Jun 12, 2026 · New York City health department
What the inspector found on Jun 12, 2026
Food was not stored, covered, labeled, or dated properly.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jun 12, 2026 | Grade Pending | Cycle Inspection / Reopening Inspection | 2 |
| Jun 9, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 7 (6 critical) |
| Mar 19, 2026 | Grade Pending | Pre-permit (Operational) / Reopening Inspection | 1 |
| Mar 4, 2026 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 5 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 2×A general health-code issue noted during the inspection.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 38 rodent inspections on record, 10 finding rat activity.
- 6 recent 311 complaints filed at this address.
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