Grade AChinese

K & Q Restaurant

706 BURKE AVENUE, Bronx, 10467

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (6 months ago). Details below.

Last inspected Jan 28, 2026 · New York City health department

What the inspector found on Jan 28, 2026

  • A general health-code issue noted during the inspection.

    Hot TCS food item not held at or above 140 °F.

    Critical
  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Inspection history

DateResultTypeViolations
Jan 28, 2026Grade ACycle Inspection / Initial Inspection3 (1 critical)
Oct 1, 2025Grade CCycle Inspection / Re-inspection7 (5 critical)
May 28, 2025Grade PendingCycle Inspection / Initial Inspection5 (3 critical)
Jul 31, 2024Grade CCycle Inspection / Re-inspection5 (4 critical)
May 20, 2024Grade PendingCycle Inspection / Initial Inspection5 (4 critical)
Jul 31, 2023Grade APre-permit (Operational) / Re-inspection2 (1 critical)
Jun 26, 2023Grade PendingPre-permit (Operational) / Initial Inspection7 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 4×A general health-code issue noted during the inspection.
  • 4×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×A paperwork or posting requirement, such as permits, certificates, or required signs.
  • 2×An issue with how food is prepared, protected, or handled during service.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 8 rodent inspections on record, 1 finding rat activity.
  • 2 recent 311 complaints filed at this address.

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