Grade ALatin American

International Coffee Shop

556 WORTMAN AVENUE, Brooklyn, 11208

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (8 weeks ago). Details below.

Last inspected Jun 12, 2026 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Date	Result	Type	Violations
Jun 12, 2026	Grade A	Cycle Inspection / Re-inspection	2 (1 critical)
Apr 10, 2026	Grade Pending	Cycle Inspection / Initial Inspection	5 (4 critical)
Jul 16, 2025	Grade A	Cycle Inspection / Re-inspection	2 (1 critical)
Jun 10, 2025	Grade Pending	Cycle Inspection / Initial Inspection	5 (3 critical)
Nov 28, 2023	Grade A	Cycle Inspection / Re-inspection	1

Issues cited at more than one inspection — a better signal than any single visit.

4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
3×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
2×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

City records for the building itself, not this restaurant’s inspection.

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