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Grade BBakery Products/Desserts

Dyckman Bakery

176 DYCKMAN STREET, Manhattan, 10040

Should you eat here?

Mostly OK — but 3 critical violations were found at the latest inspection (6 weeks ago). Details below.

Last inspected Jun 25, 2026 · New York City health department

What the inspector found on Jun 25, 2026

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical

  • A general health-code issue noted during the inspection.

    Hot TCS food item not held at or above 140 °F.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

    Critical

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection history

DateResultTypeViolations
Jun 25, 2026Grade PendingCycle Inspection / Re-inspection4 (3 critical)
May 15, 2026Grade PendingCycle Inspection / Initial Inspection4 (3 critical)
Feb 13, 2025Grade BCycle Inspection / Re-inspection3 (3 critical)
Oct 25, 2024Grade PendingCycle Inspection / Initial Inspection7 (3 critical)
Feb 20, 2024Grade ACycle Inspection / Re-inspection3 (1 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 3×A general health-code issue noted during the inspection.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 21 rodent inspections on record, 3 finding rat activity.
  • 1 recent 311 complaint filed at this address.

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