Mediterraneo Pizza
1593 SAINT NICHOLAS AVENUE, Manhattan, 10040
Should you eat here?
Looks good — Grade A at the latest inspection (5 months ago), with no critical violations at that inspection.
Last inspected Mar 5, 2026 · New York City health department
What the inspector found on Mar 5, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food was not stored, covered, labeled, or dated properly.
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 5, 2026 | Grade A | Cycle Inspection / Initial Inspection | 3 |
| Oct 31, 2024 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Aug 7, 2023 | Grade A | Cycle Inspection / Re-inspection | 2 |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 26 rodent inspections on record, 8 finding rat activity.
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