Daori Bbq
40-03 149 PLACE, Queens, 11354
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (11 months ago). Details below.
Last inspected Aug 19, 2025 · New York City health department
What the inspector found on Aug 19, 2025
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalFood was not stored, covered, labeled, or dated properly.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Aug 19, 2025 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Mar 15, 2024 | Grade A | Cycle Inspection / Re-inspection | 3 (2 critical) |
| May 15, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
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