Grade AChinese

China King 1 Restaurant

2683 PITKIN AVENUE, Brooklyn, 11208

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.

Last inspected Feb 12, 2026 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Critical
A general health-code issue noted during the inspection.
Thawing procedure improper.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Date	Result	Type	Violations
Feb 12, 2026	Grade A	Cycle Inspection / Initial Inspection	4 (1 critical)
Sep 4, 2024	Grade A	Cycle Inspection / Re-inspection	2 (1 critical)
Jan 17, 2024	Grade Pending	Cycle Inspection / Initial Inspection	6 (4 critical)

Issues cited at more than one inspection — a better signal than any single visit.

2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

City records for the building itself, not this restaurant’s inspection.

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