Grade ABakery Products/Desserts

B.f. National Bakery

3492 JEROME AVENUE, Bronx, 10467

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (9 months ago). Details below.

Last inspected Oct 16, 2025 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Date	Result	Type	Violations
Oct 16, 2025	Grade A	Cycle Inspection / Initial Inspection	2 (1 critical)
Jul 15, 2025	Grade C	Cycle Inspection / Re-inspection	3 (2 critical)
Jun 2, 2025	Grade Pending	Cycle Inspection / Initial Inspection	4 (2 critical)
Apr 5, 2024	Grade A	Cycle Inspection / Re-inspection	2 (2 critical)
Oct 27, 2023	Grade Pending	Cycle Inspection / Initial Inspection	5 (3 critical)

Issues cited at more than one inspection — a better signal than any single visit.

4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
2×Food was not stored, covered, labeled, or dated properly.
2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

City records for the building itself, not this restaurant’s inspection.

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