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Grade BLatin American

Analia's Restaurant

71 SHERMAN AVENUE, Manhattan, 10040

Should you eat here?

Mostly OK — but 3 critical violations were found at the latest inspection (5 months ago). Details below.

Last inspected Feb 13, 2026 · New York City health department

What the inspector found on Feb 13, 2026

  • An issue with how food is prepared, protected, or handled during service.

    Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.

    Critical

  • Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

    Critical

  • A general health-code issue noted during the inspection.

    Hot TCS food item not held at or above 140 °F.

    Critical

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Inspection history

DateResultTypeViolations
Feb 13, 2026Grade BCycle Inspection / Re-inspection4 (3 critical)
Dec 8, 2025Grade PendingCycle Inspection / Initial Inspection5 (4 critical)
Sep 26, 2024Grade PendingPre-permit (Operational) / Initial Inspection3 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 2×A general health-code issue noted during the inspection.
  • 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 21 rodent inspections on record, 1 finding rat activity.

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