Wonderland Bar
96 2 AVENUE, Manhattan, 10003
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (1 year ago). Details below.
Last inspected Apr 23, 2025 · New York City health department
What the inspector found on Apr 23, 2025
An issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
A problem with equipment or the physical facility (plumbing, floors, lighting, ventilation).
Equipment used for ROP not approved by the Department
A problem with equipment or the physical facility (plumbing, floors, lighting, ventilation).
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Apr 23, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 5 (2 critical) |
Around this address
City records for the building itself, not this restaurant’s inspection.
- 25 rodent inspections on record, 1 finding rat activity.
Check any restaurant before you go
Radius puts New York City’s inspection record in your pocket, in plain English.
Looking for something else in New York City? Browse New York City inspections.