Voyager Espresso
110 WILLIAM STREET, Manhattan, 10038
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.
Last inspected Feb 9, 2026 · New York City health department
What the inspector found on Feb 9, 2026
An issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Feb 9, 2026 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
| Dec 8, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 9 (6 critical) |
| Jul 12, 2024 | Grade A | Cycle Inspection / Initial Inspection | 5 (1 critical) |
| Apr 11, 2023 | Grade A | Cycle Inspection / Initial Inspection | 5 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 2×A problem with equipment or the physical facility (plumbing, floors, lighting, ventilation).
Around this address
City records for the building itself, not this restaurant’s inspection.
- 8 rodent inspections on record, none finding rat activity.
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