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107-35 71 AVENUE, Queens, 11375
Should you eat here?
Mostly OK — but 3 critical violations were found at the latest inspection (6 weeks ago). Details below.
Last inspected Jun 29, 2026 · New York City health department
What the inspector found on Jun 29, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalFood was not stored, covered, labeled, or dated properly.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
CriticalA general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jun 29, 2026 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 4 (3 critical) |
Around this address
City records for the building itself, not this restaurant’s inspection.
- 3 rodent inspections on record, 2 finding rat activity.
- 1 recent 311 complaint filed at this address.
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