Tile Bar
115 1 AVENUE, Manhattan, 10003
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (5 months ago). Details below.
Last inspected Feb 10, 2026 · New York City health department
What the inspector found on Feb 10, 2026
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalA staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Feb 10, 2026 | Grade A | Administrative Miscellaneous / Initial Inspection | 2 (1 critical) |
| Sep 10, 2024 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Mar 14, 2023 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 30 rodent inspections on record, 6 finding rat activity.
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