The Noort Wyck
289 BLEECKER STREET, Manhattan, 10014
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (1 year ago). Details below.
Last inspected Aug 13, 2024 · New York City health department
What the inspector found on Aug 13, 2024
Raw and ready-to-eat foods were not kept separate, risking contamination.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Aug 13, 2024 | Grade A | Cycle Inspection / Re-inspection | 2 (1 critical) |
| Jan 25, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 5 (1 critical) |
| May 27, 2022 | Grade Pending | Pre-permit (Non-operational) / Initial Inspection | 1 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 15 rodent inspections on record, 1 finding rat activity.
- 2 recent 311 complaints filed at this address.
Check any restaurant before you go
Radius puts New York City’s inspection record in your pocket, in plain English.
Looking for something else in New York City? Browse New York City inspections.