Grade AKorean

The Kunjip

32 WEST 32 STREET, Manhattan, 10001

Should you eat here?

Mostly OK — but 2 critical violations were found at the latest inspection (8 months ago). Details below.

Last inspected Nov 18, 2025 · New York City health department

A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
Critical
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Date	Result	Type	Violations
Nov 18, 2025	Grade Pending	Cycle Inspection / Initial Inspection	3 (2 critical)
Aug 20, 2024	Grade A	Cycle Inspection / Re-inspection	2 (1 critical)
May 8, 2024	Grade Pending	Cycle Inspection / Initial Inspection	3 (2 critical)
May 30, 2023	Grade A	Cycle Inspection / Initial Inspection	3 (2 critical)

Issues cited at more than one inspection — a better signal than any single visit.

2×A general health-code issue noted during the inspection.
2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

City records for the building itself, not this restaurant’s inspection.

Radius puts New York City’s inspection record in your pocket, in plain English.

Looking for something else in New York City? Browse New York City inspections.