Grade AAmericanNo recent inspection

The Great Cabin

205 EAST 4 STREET, Manhattan, 10009

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (1 year ago). Details below.

Last inspected Oct 29, 2024 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food was not stored, covered, labeled, or dated properly.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Date	Result	Type	Violations
Oct 29, 2024	Grade A	Cycle Inspection / Initial Inspection	3 (1 critical)
May 31, 2023	Grade A	Cycle Inspection / Initial Inspection	2 (2 critical)
Jun 1, 2022	Grade A	Cycle Inspection / Initial Inspection	4 (1 critical)

Issues cited at more than one inspection — a better signal than any single visit.

2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
2×Food was not stored, covered, labeled, or dated properly.

City records for the building itself, not this restaurant’s inspection.

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