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Grade BAmerican

The Corner Spot

22-80 STEINWAY STREET, Queens, 11105

Should you eat here?

Mostly OK — but 3 critical violations were found at the latest inspection (6 months ago). Details below.

Last inspected Jan 28, 2026 · New York City health department

What the inspector found on Jan 28, 2026

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

    Critical

  • An issue with how food is prepared, protected, or handled during service.

    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Inspection history

DateResultTypeViolations
Jan 28, 2026Grade BCycle Inspection / Re-inspection4 (3 critical)
Dec 16, 2025Grade PendingCycle Inspection / Initial Inspection7 (4 critical)
Feb 10, 2025Grade ACycle Inspection / Re-inspection2 (1 critical)
Oct 11, 2024Grade PendingCycle Inspection / Initial Inspection3 (2 critical)
May 26, 2023Grade ACycle Inspection / Initial Inspection3 (2 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 3×An issue with how food is prepared, protected, or handled during service.
  • 3×Food was not stored, covered, labeled, or dated properly.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 2 rodent inspections on record, 2 finding rat activity.
  • 4 recent 311 complaints filed at this address.

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