Grade AChinese
Tai Lai Restaurant
990 T S BOYLAND ST, Brooklyn
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (4 months ago). Details below.
Last inspected Apr 8, 2026 · New York City health department
What the inspector found on Apr 8, 2026
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Apr 8, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Apr 17, 2024 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Jun 23, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 1 (1 critical) |
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