Tack's Chinese Take Out
11C HOLDEN BOULEVARD, Staten Island, 10314
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (1 year ago). Details below.
Last inspected Oct 18, 2024 · New York City health department
What the inspector found on Oct 18, 2024
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Oct 18, 2024 | Grade A | Cycle Inspection / Initial Inspection | 1 (1 critical) |
| May 23, 2023 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| May 19, 2022 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 6 rodent inspections on record, 3 finding rat activity.
- 1 recent 311 complaint filed at this address.
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