Subway
3419 BROADWAY, Manhattan, 10031
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (4 months ago). Details below.
Last inspected Mar 12, 2026 · New York City health department
What the inspector found on Mar 12, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 12, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Jan 29, 2025 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Jan 25, 2024 | Grade A | Cycle Inspection / Initial Inspection | 3 |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 61 rodent inspections on record, 12 finding rat activity.
- 2 recent 311 complaints filed at this address.
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