Grade ABakery Products/Desserts

Sonbobs

34-15 28 AVENUE, Queens, 11103

Should you eat here?

Mostly OK — but 2 critical violations were found at the latest inspection (4 months ago). Details below.

Last inspected Mar 23, 2026 · New York City health department

A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
Critical
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Date	Result	Type	Violations
Mar 23, 2026	Grade A	Cycle Inspection / Initial Inspection	3 (2 critical)
Oct 15, 2024	Grade A	Cycle Inspection / Initial Inspection	3 (1 critical)
May 19, 2023	Grade A	Cycle Inspection / Initial Inspection	2 (1 critical)

Issues cited at more than one inspection — a better signal than any single visit.

3×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

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