Sobol
284 NEW DORP LANE, Staten Island, 10306
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (11 months ago). Details below.
Last inspected Aug 29, 2025 · New York City health department
What the inspector found on Aug 29, 2025
Raw and ready-to-eat foods were not kept separate, risking contamination.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Aug 29, 2025 | Grade A | Cycle Inspection / Re-inspection | 2 (2 critical) |
| Apr 4, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Jan 8, 2024 | Grade A | Cycle Inspection / Initial Inspection | 1 |
| Oct 17, 2022 | Grade A | Cycle Inspection / Initial Inspection | 3 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
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