Skinny Cantina
703 W 133RD ST, Manhattan, 10027
Should you eat here?
Mostly OK — but 3 critical violations were found at the latest inspection (1 year ago). Details below.
Last inspected May 15, 2025 · New York City health department
What the inspector found on May 15, 2025
An issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalA paperwork or posting requirement, such as permits, certificates, or required signs.
Current letter grade or Grade Pending card not posted
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 15, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (3 critical) |
| Nov 21, 2023 | Grade B | Cycle Inspection / Re-inspection | 4 (3 critical) |
| Apr 18, 2023 | Grade Pending | Smoke-Free Air Act / Initial Inspection | 4 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
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