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Grade ALatin American

Seguidilla Dominican Bistro

465 WEST 51 STREET, Manhattan, 10019

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (6 months ago). Details below.

Last inspected Jan 15, 2026 · New York City health department

What the inspector found on Jan 15, 2026

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

    Critical

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection history

DateResultTypeViolations
Jan 15, 2026Grade ACycle Inspection / Re-inspection2 (1 critical)
Nov 6, 2025Grade PendingCycle Inspection / Initial Inspection4 (2 critical)
Aug 19, 2024Grade ACycle Inspection / Re-inspection1 (1 critical)
Apr 15, 2024Grade PendingCycle Inspection / Initial Inspection5 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 32 rodent inspections on record, 6 finding rat activity.
  • 1 recent 311 complaint filed at this address.

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