Sagaponack
4 WEST 22 STREET, Manhattan, 10010
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (2 months ago). Details below.
Last inspected May 12, 2026 · New York City health department
What the inspector found on May 12, 2026
Food was not stored, covered, labeled, or dated properly.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
CriticalA general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 12, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Nov 12, 2024 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Apr 11, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (3 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 6 rodent inspections on record, 1 finding rat activity.
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