Grade BChinese

Rich Aroma

465 WEST 125 STREET, Manhattan, 10027

Should you eat here?

Mostly OK — but 3 critical violations were found at the latest inspection (3 months ago). Details below.

Last inspected Apr 15, 2026 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
Critical
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Critical
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Date	Result	Type	Violations
Apr 15, 2026	Grade B	Cycle Inspection / Re-inspection	4 (3 critical)
Jan 22, 2026	Grade Pending	Cycle Inspection / Initial Inspection	4 (3 critical)
Jun 25, 2024	Grade A	Cycle Inspection / Initial Inspection	2 (1 critical)

Issues cited at more than one inspection — a better signal than any single visit.

City records for the building itself, not this restaurant’s inspection.

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