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Grade BLatin American

Punto Ecuatoriano Bakery

86-30 ROOSEVELT AVENUE, Queens, 11372

Should you eat here?

Caution — pest-related violations found across multiple inspections, including the latest (5 months ago).

Last inspected Feb 12, 2026 · New York City health department

What the inspector found on Feb 12, 2026

  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Evidence of mice or live mice in establishment's food or non-food areas.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical

Inspection history

DateResultTypeViolations
Feb 12, 2026Grade BCycle Inspection / Re-inspection4 (3 critical)
Dec 30, 2025Grade PendingCycle Inspection / Initial Inspection5 (3 critical)
Dec 19, 2024Grade BCycle Inspection / Re-inspection6 (3 critical)
Jul 1, 2024Grade PendingCycle Inspection / Initial Inspection8 (3 critical)
May 23, 2023Grade ACycle Inspection / Initial Inspection4 (2 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 2 rodent inspections on record, none finding rat activity.
  • 2 recent 311 complaints filed at this address.

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