Peppa's Jerk Chicken
848 FRANKLIN AVENUE, Brooklyn, 11225
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (11 months ago). Details below.
Last inspected Aug 15, 2025 · New York City health department
What the inspector found on Aug 15, 2025
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Aug 15, 2025 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Jan 9, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Jul 20, 2023 | Grade A | Pre-permit (Operational) / Initial Inspection | 2 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A general health-code issue noted during the inspection.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 19 rodent inspections on record, 4 finding rat activity.
- 1 recent 311 complaint filed at this address.
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