Grade APakistani

Pak Lahori Chilli

1026 CONEY ISLAND AVENUE, Brooklyn, 11230

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (4 months ago). Details below.

Last inspected Mar 24, 2026 · New York City health department

What the inspector found on Mar 24, 2026

  • A general health-code issue noted during the inspection.

    Hot TCS food item not held at or above 140 °F.

    Critical
  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

Inspection history

DateResultTypeViolations
Mar 24, 2026Grade ACycle Inspection / Re-inspection3 (1 critical)
Jan 22, 2026Grade PendingCycle Inspection / Initial Inspection3 (2 critical)
Aug 5, 2025Grade CCycle Inspection / Re-inspection7 (5 critical)
Apr 18, 2025Grade PendingAdministrative Miscellaneous / Initial Inspection7 (2 critical)
Sep 6, 2024Grade ACycle Inspection / Re-inspection2 (2 critical)
Jun 13, 2024Grade PendingCycle Inspection / Initial Inspection7 (6 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 4×A general health-code issue noted during the inspection.
  • 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 14 rodent inspections on record, 6 finding rat activity.
  • 22 recent 311 complaints filed at this address.

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