Grade ALatin American

Oven Grill & Chill

42-12 BROADWAY, Queens, 11103

Should you eat here?

Mostly OK — but 3 critical violations were found at the latest inspection (6 months ago). Details below.

Last inspected Jan 16, 2026 · New York City health department

A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
Critical
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
An issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Critical
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
A problem with equipment or the physical facility (plumbing, floors, lighting, ventilation).
Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

Date	Result	Type	Violations
Jan 16, 2026	Grade Pending	Cycle Inspection / Initial Inspection	5 (3 critical)
Mar 28, 2024	Grade A	Smoke-Free Air Act / Re-inspection	3 (2 critical)
Apr 30, 2023	Grade Pending	Smoke-Free Air Act / Initial Inspection	2 (1 critical)

Issues cited at more than one inspection — a better signal than any single visit.

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