Ootoya
41 EAST 11 STREET, Manhattan, 10003
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (1 year ago). Details below.
Last inspected Jul 17, 2025 · New York City health department
What the inspector found on Jul 17, 2025
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jul 17, 2025 | Grade A | Cycle Inspection / Re-inspection | 1 (1 critical) |
| May 29, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| May 31, 2023 | Grade A | Cycle Inspection / Re-inspection | 4 (1 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 15 rodent inspections on record, none finding rat activity.
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