One Asian Kitchen
85-43 GRAND AVENUE, Queens, 11373
Should you eat here?
Caution — a pest-related violation was found at the latest inspection (8 months ago).
Last inspected Dec 6, 2025 · New York City health department
What the inspector found on Dec 6, 2025
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Evidence of mice or live mice in establishment's food or non-food areas.
CriticalFood was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalA general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Dec 6, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 4 (3 critical) |
Around this address
City records for the building itself, not this restaurant’s inspection.
- 1 rodent inspection on record, 1 finding rat activity.
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