No. 7 Restaurant
627 VANDERBILT AVENUE, Brooklyn, 11238
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (2 years ago). Details below.
Last inspected Jun 29, 2024 · New York City health department
What the inspector found on Jun 29, 2024
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jun 29, 2024 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| May 11, 2023 | Grade B | Pre-permit (Operational) / Re-inspection | 4 (3 critical) |
| Apr 13, 2023 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 9 (5 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 6 rodent inspections on record, none finding rat activity.
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