Nicol Squash
476 WEST 42 STREET, Manhattan, 10036
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (4 months ago). Details below.
Last inspected Mar 26, 2026 · New York City health department
What the inspector found on Mar 26, 2026
An issue with how food is prepared, protected, or handled during service.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 26, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Oct 30, 2024 | Grade Pending | Pre-permit (Non-operational) / Initial Inspection | 10 (4 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 7 rodent inspections on record, none finding rat activity.
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