Grade CHamburgers
New Yobao Beef Burger
1907 AVENUE U, Brooklyn, 11229
Should you eat here?
Caution — Grade C at the latest inspection (11 days ago).
Last inspected Jul 30, 2026 · New York City health department
What the inspector found on Jul 30, 2026
A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jul 30, 2026 | Grade Pending | Pre-permit (Operational) / Reopening Inspection | 1 |
| Jul 18, 2026 | Grade Pending | Pre-permit (Operational) / Compliance Inspection | 9 (4 critical) |
| Apr 14, 2026 | Grade C | Pre-permit (Operational) / Re-inspection | 6 (4 critical) |
| Nov 3, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 18 (6 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×An issue with how food is prepared, protected, or handled during service.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
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