New Burrito Nacho And Pizza
1636 BROADWAY, Brooklyn, 11207
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (2 months ago). Details below.
Last inspected May 18, 2026 · New York City health department
What the inspector found on May 18, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 18, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Jul 15, 2025 | Grade A | Cycle Inspection / Initial Inspection | 3 (1 critical) |
| Mar 25, 2024 | Grade A | Pre-permit (Operational) / Initial Inspection | 3 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 3 rodent inspections on record, none finding rat activity.
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