Grade ABakery Products/Desserts

Mocana Bakery

532 WEST 145 STREET, Manhattan, 10031

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (10 months ago). Details below.

Last inspected Oct 1, 2025 · New York City health department

Raw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Date	Result	Type	Violations
Oct 1, 2025	Grade A	Cycle Inspection / Initial Inspection	2 (1 critical)
Jul 24, 2025	Grade B	Cycle Inspection / Re-inspection	6 (3 critical)
Jun 6, 2025	Grade Pending	Cycle Inspection / Initial Inspection	9 (5 critical)
Mar 6, 2024	Grade A	Cycle Inspection / Initial Inspection	3 (1 critical)
Nov 21, 2022	Grade A	Cycle Inspection / Re-inspection	2 (2 critical)

Issues cited at more than one inspection — a better signal than any single visit.

3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
2×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×Raw and ready-to-eat foods were not kept separate, risking contamination.
2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

City records for the building itself, not this restaurant’s inspection.

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