Grade AAmerican

Mike's Coffee Shop

328 DEKALB AVENUE, Brooklyn, 11205

Should you eat here?

Caution — pest-related violations found across multiple inspections, including the latest (4 months ago).

Last inspected Apr 6, 2026 · New York City health department

What the inspector found on Apr 6, 2026

  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

  • Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

    Evidence of mice or live mice in establishment's food or non-food areas.

    Critical
  • Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

    After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

    Critical
  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

  • Food was not stored, covered, labeled, or dated properly.

    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Inspection history

DateResultTypeViolations
Apr 6, 2026Grade PendingCycle Inspection / Re-inspection5 (2 critical)
Mar 6, 2026Grade PendingCycle Inspection / Initial Inspection4 (2 critical)
Sep 4, 2025Grade ACycle Inspection / Re-inspection3 (2 critical)
Jun 10, 2025Grade PendingAdministrative Miscellaneous / Initial Inspection0
Mar 31, 2025Grade PendingCycle Inspection / Initial Inspection5 (3 critical)
Dec 31, 2024Grade CCycle Inspection / Re-inspection7 (4 critical)
Oct 21, 2024Grade PendingCycle Inspection / Initial Inspection7 (3 critical)
Dec 20, 2023Grade BCycle Inspection / Re-inspection4 (3 critical)
Dec 4, 2023Grade PendingCycle Inspection / Initial Inspection6 (1 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 6×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 6×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 4×A general health-code issue noted during the inspection.
  • 4×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×Food was not stored, covered, labeled, or dated properly.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 2×A paperwork or posting requirement, such as permits, certificates, or required signs.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 3 rodent inspections on record, none finding rat activity.
  • 2 recent 311 complaints filed at this address.

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