RadiusGet early access
Grade AMexican

Mexicue

1440 BROADWAY, Manhattan, 10018

Should you eat here?

Mostly OK — but 1 critical violation was found at the latest inspection (9 months ago). Details below.

Last inspected Oct 15, 2025 · New York City health department

What the inspector found on Oct 15, 2025

  • Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

    Critical

  • A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection history

DateResultTypeViolations
Oct 15, 2025Grade ACycle Inspection / Initial Inspection2 (1 critical)
Feb 11, 2025Grade ACycle Inspection / Re-inspection2 (1 critical)
Oct 21, 2024Grade PendingCycle Inspection / Initial Inspection12 (5 critical)
May 11, 2023Grade PendingCycle Inspection / Second Compliance Inspection2 (1 critical)
May 2, 2023Grade PendingCycle Inspection / Compliance Inspection6 (3 critical)
Apr 12, 2023Grade CCycle Inspection / Re-inspection3 (2 critical)
Mar 8, 2023Grade PendingCycle Inspection / Initial Inspection6 (3 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 4×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 4×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 4 rodent inspections on record, none finding rat activity.
  • 5 recent 311 complaints filed at this address.

Check any restaurant before you go

Radius puts New York City’s inspection record in your pocket, in plain English.

Looking for something else in New York City? Browse New York City inspections.