Memo Shish Kebab
1821 KINGS HIGHWAY, Brooklyn, 11229
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (4 months ago). Details below.
Last inspected Mar 11, 2026 · New York City health department
What the inspector found on Mar 11, 2026
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalFood was not stored, covered, labeled, or dated properly.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 11, 2026 | Grade A | Cycle Inspection / Re-inspection | 2 (2 critical) |
| Mar 17, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Aug 15, 2024 | Grade C | Cycle Inspection / Re-inspection | 6 (4 critical) |
| Nov 16, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (3 critical) |
| May 8, 2023 | Grade Pending | Administrative Miscellaneous / Initial Inspection | 1 |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 3×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 15 recent 311 complaints filed at this address.
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