Grade CCoffee/Tea

Matto Espresso

780 3 AVENUE, Manhattan, 10017

Should you eat here?

Mostly OK — but 2 critical violations were found at the latest inspection (3 months ago). Details below.

Last inspected Apr 14, 2026 · New York City health department

What the inspector found on Apr 14, 2026

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

    Critical
  • Food was not stored, covered, labeled, or dated properly.

    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

    Critical
  • A paperwork or posting requirement, such as permits, certificates, or required signs.

    Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.

  • A paperwork or posting requirement, such as permits, certificates, or required signs.

    Current letter grade or Grade Pending card not posted

Inspection history

DateResultTypeViolations
Apr 14, 2026Grade PendingPre-permit (Operational) / Compliance Inspection4 (2 critical)
Feb 6, 2026Grade CPre-permit (Operational) / Re-inspection6 (5 critical)
Dec 23, 2025Grade PendingAdministrative Miscellaneous / Initial Inspection13 (6 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 3×Raw and ready-to-eat foods were not kept separate, risking contamination.
  • 3×Food was not stored, covered, labeled, or dated properly.
  • 2×A paperwork or posting requirement, such as permits, certificates, or required signs.
  • 2×An issue with how food is prepared, protected, or handled during service.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 9 rodent inspections on record, none finding rat activity.
  • 1 recent 311 complaint filed at this address.

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