Matto Espresso
3495 BROADWAY, Manhattan, 10031
Should you eat here?
Caution — pest-related violations found across multiple inspections, including the latest (8 weeks ago).
Last inspected Jun 12, 2026 · New York City health department
What the inspector found on Jun 12, 2026
Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
Evidence of mice or live mice in establishment's food or non-food areas.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
A paperwork or posting requirement, such as permits, certificates, or required signs.
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Jun 12, 2026 | Grade A | Cycle Inspection / Re-inspection | 4 (2 critical) |
| Apr 24, 2026 | Grade Pending | Cycle Inspection / Initial Inspection | 9 (5 critical) |
| Feb 9, 2026 | Grade B | Cycle Inspection / Re-inspection | 3 (3 critical) |
| Nov 13, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 3 (3 critical) |
| Jan 6, 2025 | Grade Pending | Cycle Inspection / Compliance Inspection | 2 (1 critical) |
| Dec 27, 2024 | Grade C | Cycle Inspection / Re-inspection | 7 (5 critical) |
| Jul 23, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 7 (4 critical) |
| Aug 3, 2023 | Grade C | Pre-permit (Operational) / Reopening Inspection | 4 (1 critical) |
| Aug 1, 2023 | Grade Pending | Pre-permit (Operational) / Re-inspection | 9 (5 critical) |
| Jul 18, 2023 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 3 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 6×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 5×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 5×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 5×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 5×An issue with how food is prepared, protected, or handled during service.
- 4×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
- 4×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 3×A general health-code issue noted during the inspection.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 39 rodent inspections on record, 14 finding rat activity.
- 3 recent 311 complaints filed at this address.
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