Mark's Bake Shoppe
3479 RICHMOND ROAD, Staten Island, 10306
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (1 year ago). Details below.
Last inspected Mar 7, 2025 · New York City health department
What the inspector found on Mar 7, 2025
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
CriticalA staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 7, 2025 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Dec 22, 2023 | Grade A | Cycle Inspection / Initial Inspection | 4 |
| May 30, 2023 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
| Mar 16, 2023 | Grade Pending | Cycle Inspection / Initial Inspection | 6 (5 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 1 recent 311 complaint filed at this address.
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