Mango Mango
38-17 BELL BOULEVARD, Queens, 11361
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (4 months ago). Details below.
Last inspected Mar 31, 2026 · New York City health department
What the inspector found on Mar 31, 2026
Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
CriticalFood was not stored, covered, labeled, or dated properly.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 31, 2026 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
| Oct 30, 2024 | Grade A | Cycle Inspection / Initial Inspection | 2 (1 critical) |
| Aug 15, 2023 | Grade A | Pre-permit (Operational) / Initial Inspection | 2 (2 critical) |
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