Maki Kosaka
55 WEST 19 STREET, Manhattan, 10011
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (2 months ago). Details below.
Last inspected May 14, 2026 · New York City health department
What the inspector found on May 14, 2026
Raw and ready-to-eat foods were not kept separate, risking contamination.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
CriticalFood was not stored, covered, labeled, or dated properly.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| May 14, 2026 | Grade A | Cycle Inspection / Initial Inspection | 2 (2 critical) |
| Apr 18, 2024 | Grade A | Cycle Inspection / Re-inspection | 3 (1 critical) |
Around this address
City records for the building itself, not this restaurant’s inspection.
- 3 rodent inspections on record, none finding rat activity.
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