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Grade AChinese

Long Island Dumplings

513 AVENUE OF THE AMERICAS, Manhattan, 10011

Should you eat here?

Mostly OK — but 4 critical violations were found at the latest inspection (6 months ago). Details below.

Last inspected Feb 5, 2026 · New York City health department

What the inspector found on Feb 5, 2026

  • Food was not stored, covered, labeled, or dated properly.

    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

    Critical

  • A general health-code issue noted during the inspection.

    Hot TCS food item not held at or above 140 °F.

    Critical

  • Raw and ready-to-eat foods were not kept separate, risking contamination.

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

    Critical

  • Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

    Critical

Inspection history

DateResultTypeViolations
Feb 5, 2026Grade PendingCycle Inspection / Initial Inspection4 (4 critical)
Aug 19, 2024Grade ACycle Inspection / Re-inspection4 (1 critical)
May 20, 2024Grade PendingCycle Inspection / Initial Inspection5 (5 critical)
Aug 24, 2023Grade CPre-permit (Operational) / Reopening Inspection2
Aug 21, 2023Grade PendingPre-permit (Operational) / Re-inspection4 (2 critical)
Aug 9, 2023Grade PendingAdministrative Miscellaneous / Initial Inspection10 (4 critical)

Problems that keep coming back

Issues cited at more than one inspection — a better signal than any single visit.

  • 3×A general health-code issue noted during the inspection.
  • 3×Food was not kept hot or cold enough. Wrong temperatures let bacteria grow.
  • 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
  • 3×Food was not stored, covered, labeled, or dated properly.
  • 2×Food was not stored, covered, labeled, or dated properly.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
  • 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.

Around this address

City records for the building itself, not this restaurant’s inspection.

  • 15 rodent inspections on record, none finding rat activity.

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