Lim's Kitchen
45-13 BROADWAY, Queens, 11103
Should you eat here?
Mostly OK — but 1 critical violation was found at the latest inspection (4 months ago). Details below.
Last inspected Mar 11, 2026 · New York City health department
What the inspector found on Mar 11, 2026
Raw and ready-to-eat foods were not kept separate, risking contamination.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalA cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Food was not stored, covered, labeled, or dated properly.
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed.
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Mar 11, 2026 | Grade Pending | Pre-permit (Operational) / Compliance Inspection | 3 (1 critical) |
| Oct 1, 2025 | Grade C | Pre-permit (Operational) / Re-inspection | 6 (3 critical) |
| Apr 15, 2025 | Grade Pending | Pre-permit (Operational) / Initial Inspection | 7 (5 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 2×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A staff hygiene issue, such as handwashing, glove use, or bare-hand contact with food.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 1 rodent inspection on record, none finding rat activity.
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