Le Pain Quotidien
1270 1 AVENUE, Manhattan, 10065
Should you eat here?
Mostly OK — but 2 critical violations were found at the latest inspection (1 year ago). Details below.
Last inspected Apr 17, 2025 · New York City health department
What the inspector found on Apr 17, 2025
A general health-code issue noted during the inspection.
Hot TCS food item not held at or above 140 °F.
CriticalRaw and ready-to-eat foods were not kept separate, risking contamination.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical
Inspection history
| Date | Result | Type | Violations |
|---|---|---|---|
| Apr 17, 2025 | Grade A | Cycle Inspection / Re-inspection | 2 (2 critical) |
| Mar 5, 2025 | Grade Pending | Cycle Inspection / Initial Inspection | 8 (4 critical) |
| Aug 21, 2024 | Grade B | Cycle Inspection / Re-inspection | 4 (2 critical) |
| Apr 2, 2024 | Grade Pending | Cycle Inspection / Initial Inspection | 4 (3 critical) |
| Nov 9, 2022 | Grade A | Cycle Inspection / Initial Inspection | 3 (2 critical) |
Problems that keep coming back
Issues cited at more than one inspection — a better signal than any single visit.
- 4×Raw and ready-to-eat foods were not kept separate, risking contamination.
- 3×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
- 2×A general health-code issue noted during the inspection.
- 2×Signs of pests (like mice, rats, roaches, or flies) or conditions that could attract them.
- 2×A cleanliness or sanitizing issue with surfaces, dishware, or the general premises.
Around this address
City records for the building itself, not this restaurant’s inspection.
- 10 rodent inspections on record, none finding rat activity.
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